Salad with white mushrooms, quail eggs, and crispy bacon

Potato pancakes with pike caviar and quail eggs with sour cream

Homemade-style potatoes

Broccoli

Potato gratin

Grilled vegetables

Lingonberry/Bordeaux/ Creamy Pepper

Shrimp in kataifi with papaya and Thai sauce

Ravioli with crab and creamy sauce

Fried scallops with white mushrooms and potato cream

Basque cheesecake with cherry sauce

Seasonal fruit and berry platter

Small cheese platter

Chocolate fondant with pistachio ice cream

Ice cream assortment

Trio of homemade sorbets

Dessert "The View"

Bread basket

Borscht with bacon, Borodinsky bread, and suspended sour cream